Instructions[]
Grilled T-bone Steak[]
Take T-bone Steak [680g].
Season with:
Salt [7g],
Black Pepper [7g],
Sweet Bell Pepper, powder [10g].
Grill for 70s each side.
Transfer onto a Plate. Serve hot.
Baked Red Potatoes[]
Take Red Potato [300g].
Season with Salt [9g].
Cut Onion [120g] into Pieces [20g].
Add to a Baking Tray:
Red Potato,
Onion.
Bake for 60s.
Transfer onto a Plate. Serve hot.