Instructions[]
Pie Crust[]
1
Add to an empty Kneading Machine Bowl:
Pastry Flour [300g],
Butter [100g].
Mix using Hook attachment.
2
Add to the same Kneading Machine Bowl:
Water [100ml],
Salt [5g].
Mix using Paddle attachment.
Cherry Pie Filling[]
1
Add to a Pan:
Water [100ml],
Cherry [100g],
Granulated Sugar [150g],
Cinnamon, ground [5g].
Boil for 30s.
Transfer into the Kneading Machine Bowl.
2
Add to the same Kneading Machine Bowl:
Enriched Flour [100g].
Mix using Paddle attachment.
3
Transfer Pie Crust into Round cake pan.
Add Cherry Pie Filling to the same cake pan.
Add Cherry Pie Filling to the same cake pan.
Bake - set time and temperature according to the cake pan.